A great seminar was organised by #East Lothian Food and Drink for #Outsource Solution today. Duncan took the members through the minefield of food and drink #labelling. It was an excellent opportunity to meet the members with a lively question and answer session. A big thank you to #The Mercat in Musselburgh for the hearty breakfast. If you are interested in further advice on this topic please do contact us.
Level 4 HACCP Central Scotland Spring 2017
March 14, 2017
The Paradox of African Swine Flu and The Brazilian Forest Fires